Sunday, December 29, 2013

Lima, Peru

Guess what? We're still alive.
Ok, now that that's over. The last week of November and the first week of December we took a trip to Ecuador with our travel buddies Ashley & Steven (of South Africa, Turkey, and Peru/Bolivia fame here on our blog). It was a fabulous trip, and posts will be forthcoming. Matt & I had a ~15 layover in Lima on the way though and since it was day time we decided to make the most of it. We took a taxi into town and spent the day exploring the Plaza de Armas (historical center), Barancco district (BoHo area), and Miraflores (hip). We had a beautiful sunny and 75 day and discovered Lima has lots of amazing food (ceviche especially), great beaches, and awesome parks.

























Thursday, October 24, 2013

Climbing & Boarding Mt Rainier's Camp Muir

Camp Muir is the high camp for summiting Mt. Rainier via the Disappointment Cleaver (most popular) route, and a popular day hike with those in the area looking to get some altitude/snow experience or just a real good workout. I first did it with my mom back in 2006 and then Matt & I did it with Lance in 2010 as training before summiting via the Emmons route later that summer. Matt and I are prepping for some high altitude in Ecuador this fall, and also just wanted to take advantage of the awesome weather forecast so late in October. There was a huge storm the last weekend in September, and then our lovely government promptly shut down, leaving Mt Rainier National Park off-bounds (and the snow untouched). Luckily for us, it opened again this Thursday and when Matt talked to the ranger on Friday he said conditions were looking great, and he didn't think anyone had been up to Muir since it re-opened.












When we arrived Saturday morning, there were plenty of people in the parking lot, but we were happy to know we would not need to be the ones route-finding. We grabbed our gear, strapped on the snowboards, and off we went. Despite packing all our freezing-weather mountain gear, I had stripped down to a tank top before we even left the parking lot. The hike up was beautiful, long (as always) and enjoyable. It's ~4.5 miles and ~4500 ft of elevation gain, with Camp Muir sitting right around 10,000ft. We made it to camp in just under four hours, and spent almost an hour enjoying the views, eating, and talking to fellow climbers. 





All the cool kids had skis and skins, but there were a few other boarders out. I had never used my board with my mountaineering boots before and while it certainly wasn't ideal, it was better than carrying an extra set of boots up the mountain, and the slope was never too steep so it worked out fine. The snow conditions were awesome, only a couple people had made tracks ahead of us, and we were able to board to within a 5 minute walk to the parking lot, with just two small sections where we had to unstrap to get over some early season rocks. Less than an hour down, and we were on our way home. 









Tuesday, October 22, 2013

Fall in the PNW

A few weeks back we embarked on a day of random local adventures with L&V.
When I had texted her the night before 'Salmon Days' I was 100% kidding, but she jumped on it, and next thing I knew, I found myself back in my hometown of Issaquah, at Salmon Days - which is a sort of fair/fall festival/salmon spawning celebration. I'm embarrassed to admit I've been featured in the parade numerous times throughout my life. Anyways, our two hours there mainly consisted of us not pretending to be our ages.
Human Hamster Balls was event #1. There were tons for 5-10 year olds in line with their moms, and when Matt went up to the person running the event to ask if there was an age limit the lady replied 'no, nobody's too young'. Matt was like um...upper age limit? I'm asking for me...



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There we witness the peculiur spectacle of 'Dock Dogs' (dogs seeing how far they can jump). And Val and & I had a run on the 'Cliff Hanger'. We had an elephant ear, and called it a day in Issaquah.


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Making our way north, we stopped at Minea Farms for a Cider tasting and bought some spiced apple cider.




Then at Chateua St. Michelle, we thought about doing a wine tasting, but ended up just buying a bottle to sit outside and enjoy the awesome October t-shirt weather.

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Then...we were off the Woodinville Whiskey for a tasting and tour. The tour was just over an hour long - which could have been wayyy too long, except the guy was actually pretty funny and quite informative. It was totally free so - definitely would recommend it if you're in the area and looking for a rainy day activity.

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After that, one last stop at Project V Distillery, for another quick tasting and chat with their delightful and quirky owners.






Then it was back to our place for a BBQ and pumpkin carving. Fun!